3400020172 - XUAN SON SEAFOOD PRIVATE ENTERPRISE
Vietnamese name | DNTN HẢI SẢN XUÂN SƠN |
XUAN SON SEAFOOD PRIVATE ENTERPRISE | |
3400020172 | |
Lot 4 Phan Thiet Fishing Port, Duc Thang Ward, Phan Thiet City, Binh Thuan | |
623817192 | |
14/10/2008 | |
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Not operating at registered address | |
Vietnamese accounting standards and regime | |
Processing and preservation of seafood and seafood products
- - Processing and preserving fish, shrimp, crabs and molluscs; cooling, drying, smoking, salting, soaking in brine, packaging... - Production of fish products, shrimp, crab and molluscs; cooked fish, fish chunks, fried fish, caviar, caviar by-products... - - Production of food for humans or animals from fish; - - Production of food from fish and other aquatic animals not for human consumption. - This group also includes: - - Activities of vessels involved in processing and preserving fish; - - Seaweed processing. - Processing and preserving frozen seafood - - Food processing, mainly frozen seafood; - - Preserve seafood mainly by freezing. - Processing and preserving dried seafood - - Food processing, mainly dried seafood; - - Preserve seafood mainly by drying, smoking, salting and canning. - Processing and preserving fish sauce - Processing and preserving fish sauce from fish and other aquatic animals. - Processing and preserving other aquatic products - Processing and preservation activities of other aquatic products have not been classified elsewhere. |
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02/05/2024 | |
XUAN SON SEAFOOD PRIVATE ENTERPRISE was established on 14/10/2008 with the tax ID of 3400020172 . The headquarters is located at Lot 4 Phan Thiet Fishing Port, Duc Thang Ward, Phan Thiet City, Binh Thuan . The company specializes in Processing and preservation of seafood and seafood products . The company is currently Not operating at registered address . |
History of company
Items | Previous information | Last update |
---|---|---|
Legal representative | Nguyễn Văn Xược | 11-10-2022 |
Registered business lines
Industry code | Industry name |
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1020 | Processing and preservation of seafood and seafood products |